Personalized diet plans boost healthy eating in students?
NCT ID NCT07417254
First seen Feb 20, 2026 · Last updated Jun 22, 2026 · Updated 21 times
Summary
This study tests whether personalized nutrition advice, combined with behavioral support, helps university students eat more legumes, fruits, and vegetables. Sixty-six healthy students aged 18-30 will receive either tailored dietary recommendations or standard advice. The main goal is to see if the personalized approach increases legume intake after 4 weeks.
Disclaimer
Read more
Show less
This is a summary of
the original study
.
Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
Get updates
Get notified about this study
Sign up to get updates when this study changes or when new studies for BEHAVIOR CHANGE are added.
Genom att skicka in godkänner du våra Användarvillkor
Contacts and locations
Show contact details
Enter your email to view the contact information for this study.
Genom att skicka in godkänner du våra Användarvillkor
Locations
-
University College Dublin, Belfield
Dublin, Dublin 4, Ireland
What this could mean
Our plain-language read of the trial. This is informational only — not medical advice or a prediction.
Active substance
personalized dietary plan with behavioral support
What this could lead to
If successful, this could show that tailored nutrition advice helps young adults adopt healthier, more sustainable eating habits.
What could go wrong
This is a small, early-stage trial with only 66 participants, so results may not apply to everyone. The study is short (4 weeks), so long-term effects are unknown.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.