Scientists test if kimchi boosts your gut bacteria
NCT ID NCT07435831
Summary
This study aims to understand how eating kimchi (fermented cabbage) affects gut health in healthy adults. Researchers will compare people eating kimchi daily to those eating regular cabbage for three weeks. They will measure changes in gut bacteria and various health markers through blood and stool samples.
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Contacts and locations
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Locations
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Ragle Human Nutrition Center
RECRUITINGDavis, California, 95616, United States
Contact Phone: •••-•••-•••• Email: •••••@•••••
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UC Davis Ragle Human Nutrition Research Center
RECRUITINGDavis, California, 95616, United States
Contact Phone: •••-•••-•••• Email: •••••@•••••
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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