Ketone snacks may shield Divers' brains from oxygen danger
NCT ID NCT05831228
First seen Apr 07, 2026 · Last updated May 25, 2026 · Updated 8 times
Summary
This study looked at whether eating ketone-rich foods before a dive can delay oxygen toxicity in the brain, a risk for divers breathing high-pressure oxygen. Twenty healthy adults exercised in a pressure chamber while breathing pure oxygen. Researchers measured how long it took for symptoms like dizziness or seizures to appear. The goal is to find practical ways to make diving safer for Navy personnel and others.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Duke University Hospital
Durham, North Carolina, 27710, United States
Conditions
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