Milk protein makeover: could coated lactoferrin boost iron absorption?
NCT ID NCT07394972
First seen Feb 06, 2026 · Last updated May 23, 2026 · Updated 11 times
Summary
This study looks at whether coating a natural milk protein called lactoferrin can protect it during digestion and help women with low iron absorb more iron. Researchers will give 45 iron-deficient women different forms of lactoferrin with a meal and measure how much iron gets into their blood. The goal is to find the best way to use lactoferrin to improve iron absorption.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Phone: •••-•••-•••• Email: •••••@•••••
Locations
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ETH Zurich, Laboratory of Clinical Biopharmacy
RECRUITINGZurich, 8092, Switzerland
Contact Phone: •••-•••-•••• Email: •••••@•••••
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