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C-Section or vaginal birth? study reveals differences in breast milk

NCT ID NCT05516940

First seen Jan 11, 2026 · Last updated May 24, 2026 · Updated 16 times

Summary

This study looked at how the way a baby is born (C-section or vaginal delivery) changes the nutrients in breast milk. Researchers analyzed milk from 250 healthy mothers in China to compare levels of sugars, fats, and proteins. The goal was to understand these differences, not to test a treatment.

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Contacts and locations

Locations

  • Chinese Center for Disease Control and Prevention, National Institute for Nutrition and Health

    Beijing, China

Conditions

Explore the condition pages connected to this study.