Dairy diet may boost brain function in overweight adults
NCT ID NCT07355309
First seen Jan 22, 2026 · Last updated Jun 19, 2026 · Updated 18 times
Summary
This study looks at whether eating 4-5 servings of dairy foods daily (like milk, cheese, and yogurt) can improve brain function and thinking skills in overweight adults aged 40-75. Participants will be randomly assigned to a high-dairy or low-dairy diet for several weeks. Researchers will measure brain blood flow, insulin sensitivity, memory, and gut bacteria to understand how dairy affects the gut-brain connection.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Maastricht University
Maastricht, Limburg, 6229ER, Netherlands
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