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Dairy diet may boost brain function in overweight adults

NCT ID NCT07355309

First seen Jan 22, 2026 · Last updated Jun 19, 2026 · Updated 18 times

Summary

This study looks at whether eating 4-5 servings of dairy foods daily (like milk, cheese, and yogurt) can improve brain function and thinking skills in overweight adults aged 40-75. Participants will be randomly assigned to a high-dairy or low-dairy diet for several weeks. Researchers will measure brain blood flow, insulin sensitivity, memory, and gut bacteria to understand how dairy affects the gut-brain connection.

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Contacts and locations

Study contacts

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

Locations

  • Maastricht University

    Maastricht, Limburg, 6229ER, Netherlands

    Contact Phone: •••-•••-•••• Email: •••••@•••••

Conditions

The condition(s) this trial relates to.

obesity disorder

As listed by the trial registrant

The condition terms exactly as the trial's registrant entered them.