Wine waste may boost heart health, tiny study hints
NCT ID NCT05545865
First seen Feb 18, 2026 · Last updated May 23, 2026 · Updated 11 times
Summary
This early study looks at whether products made from Chardonnay grape leftovers (marc) can improve heart and blood vessel health. Five adults with higher body weight and slightly reduced blood vessel function will take these products. Researchers will measure blood vessel flexibility, blood sugar, and other markers to plan larger future studies.
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Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Contacts and locations
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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Academic Surge, University of California, Davis
RECRUITINGDavis, California, 95616, United States
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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