Cooking oil swap tested to tame heart disease risk factors
NCT ID NCT01890330
Summary
This study tested whether using canola oil instead of typical fats for 12 weeks could improve health markers in people with metabolic syndrome. Metabolic syndrome is a cluster of conditions like high blood pressure and high cholesterol that increase heart disease risk. Researchers measured changes in cholesterol, blood vessel function, and other factors to see if this simple dietary change could help control these risks.
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Locations
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St. Boniface General Hospital - I.H. Asper Clinical Research Institute
Winnipeg, Manitoba, R2H 2A6, Canada
Conditions
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