Sweet treat without the sugar spike? YES bar put to the test
NCT ID NCT07256652
First seen Jun 26, 2026 · Last updated Jun 27, 2026 · Updated 1 time
Summary
This completed study tested whether the YES Bar, a gluten-free plant-based snack, causes blood sugar spikes. Twenty-three participants used a continuous glucose monitor to track their levels before and after eating the bar. The goal was to see if this dessert-like bar could be a smart choice for metabolic health.
What this could mean
Our plain-language read of the trial. This is informational only — not medical advice or a prediction.
- Active substance
- YES Bar (gluten-free, plant-based snack bar)
- What this could lead to
- If it works, this could help people choose snacks that don't spike blood sugar, supporting better metabolic health.
- What could go wrong
- This is a small, completed study with only 23 participants and no control group, so results may not apply to everyone. It's exploratory, not a treatment.
This is an AI summary of the original study and may miss details. Read our disclaimer.
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As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
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Efforia
New York, New York, 10003, United States
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