Soybean oil diet may shrink fatty liver, study finds

NCT ID NCT05199948

First seen Jan 11, 2026 · Last updated Jun 09, 2026 · Updated 18 times

Summary

This study looks at whether eating foods made with soybean oil can reduce fat buildup in the liver for people with nonalcoholic fatty liver disease. About 74 participants will eat three study-provided foods each day for 16 weeks while keeping their weight steady. Researchers will measure changes in liver fat and belly fat using MRI scans.

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Contacts and locations

Locations

  • The Ohio State University Human Nutrition Laboratory

    Columbus, Ohio, 43210, United States

Conditions

Explore the condition pages connected to this study.