Low-Carb paradox: study probes why some see blood sugar spike
NCT ID NCT07713316
First seen Jul 20, 2026 · Last updated Jul 21, 2026 · Updated 1 time
Summary
This study investigates why some people on low-carb diets experience unexpectedly high blood glucose. Researchers measure hormones like glucagon and insulin after participants drink carbohydrate, protein, or fat beverages. The goal is to understand how different nutrients affect blood sugar regulation in people who follow a low-carb diet.
What this could mean
Our plain-language read of the trial. This is informational only, not medical advice or a prediction.
- Active substance
- carbohydrate drink, fat drink, or protein drink
- What this could lead to
- If successful, this research could explain why some people on low-carb diets have higher blood sugar and help tailor dietary advice.
- What could go wrong
- This is a small, early-stage observational study with only 24 participants, so findings may not apply broadly. It does not test a treatment.
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Study facts
What this study's own registry entry says, in plain language.
- Phase
-
Not a phased trial
Phase numbers describe drug development. The registry uses this when they do not apply, as it does for trials of devices, procedures or behaviour changes, and for observational studies.
- Participants
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24 people
The number who actually took part.
- Started
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May 2021
- Finished
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Dec 2022
- Lead sponsor
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Other sponsor
The registry's catch-all category, for sponsors it does not file as a company, a government agency, or a research network.
Who can take part
This study's own entry requirements. Only the study team can say for certain whether you qualify.
- Ages
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18 to 65 years
- Sex
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Anyone
- Healthy volunteers
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Not accepted
This study is not open to healthy volunteers. The entry requirements below say who it is open to.
Show the full entry requirements Hide the full entry requirements
Copied word for word from the study's registry entry, so the wording is the study team's rather than ours.
Inclusion Criteria: * weight stable (± 3% body weight) for the past 3 months * adhering to a low-carbohydrate (50g carbohydrates or less per day) diet at least 2 weeks prior to and during the duration of the one-month study Exclusion Criteria: * unwilling to provide written consent * diagnosed with chronic disease(s) including cardiac disease, cancer, or liver disease, * pregnant or lactating, * taking medications that alter metabolism, * allergies to latex, cow's milk/milk products, olives, chlorhexidine, or dextrose, * have had more than 5 x-rays in the past year.
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
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Brigham Young University
Provo, Utah, 84606, United States
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