Plant-Based meals tested to boost gut health in cancer transplant patients
NCT ID NCT06559709
First seen Nov 01, 2025 · Last updated May 25, 2026 · Updated 24 times
Summary
This pilot study looked at whether providing plant-based, whole-food meals to multiple myeloma patients during stem cell transplant is practical and well-tolerated. The goal was to improve gut microbiome diversity, which is linked to better outcomes. 26 patients were enrolled to test meal delivery feasibility.
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Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Fred Hutch/University of Washington Cancer Consortium
Seattle, Washington, 98109, United States
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