Pregnancy nutrition study tracks moms and kids for five years
NCT ID NCT03023293
First seen Apr 20, 2026 · Last updated Jun 16, 2026 · Updated 6 times
Summary
This study followed over 1,100 pregnant women in Guangzhou to see how their diet and nutrition during and after pregnancy related to blood sugar problems and their children's growth, development, and allergies up to age 5. Researchers measured blood sugar and insulin levels during pregnancy and tracked children's physical and mental development. The goal was to understand links between maternal nutrition and long-term health outcomes for both mother and child.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Sun Yat-sen University
Guangzhou, Guangdong, 510000, China
Conditions
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