Could eating bugs trigger allergies in Seafood-Sensitive people?
NCT ID NCT04239131
Summary
This study investigated whether people with dust mite or seafood allergies might also react to edible insects. Researchers tested 96 adults with these allergies using skin tests and questionnaires to see if they were sensitive to insect proteins. The goal was to understand potential cross-reactions between common allergens and insects being used as food sources.
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Contacts and locations
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Locations
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Allergy Unit,University Hospital
Zurich, Canton of Zurich, 8091, Switzerland
Conditions
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