Spice up your spuds: study tests glucose monitors on potato meals

NCT ID NCT07254624

First seen Jun 27, 2026 · Last updated Jun 27, 2026

Summary

This study looks at whether a continuous glucose monitor can accurately measure blood sugar changes after eating a starchy vegetable (potato) with or without herbs and spices. Ten healthy adults without diabetes will wear a glucose monitor for at least 10 days and eat test meals. The goal is to better understand how different food combinations affect glucose response.

This is an AI summary of the original study and may miss details. Read our disclaimer.

Get updates

Get notified about this study

Sign up to get updates when this study changes or when new studies for POST-PRANDIAL GLUCOSE RESPONSE are added.

Our safety recommendation!

By submitting, you agree to our Terms of use

As listed by the trial registrant

The condition terms exactly as the trial's registrant entered them.

Contacts and locations

Locations

  • University of Alabama at Birmingham

    Birmingham, Alabama, 35294, United States