Uganda veggie push under the microscope: will it boost diets?
NCT ID NCT06602752
First seen Apr 29, 2026 · Last updated May 14, 2026 · Updated 4 times
Summary
This study looks at a program in Uganda that tries to help families eat more fresh, safe vegetables. Researchers will survey about 4,600 women and their young children to see if the program changes how many vegetables they eat. The goal is to learn what works so similar efforts can be improved.
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Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Makerere University School of Public Health
Kampala, Uganda
Conditions
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