Hospital dietitians may keep lung patients out of the hospital
NCT ID NCT07234669
First seen Nov 18, 2025 · Last updated May 22, 2026 · Updated 29 times
Summary
This study looked at whether having a dietitian help with meal ordering and nutrition care can improve how much hospital patients with lung disease eat. It included 41 adults at nutritional risk who were expected to stay at least 48 hours. Researchers measured daily food intake and tracked whether patients were readmitted within 30 days after leaving the hospital.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Locations
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Gødstrup Hospital
Herning, DK-7400, Denmark
Conditions
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