Diet program targets obesity in wheelchair users after spinal cord injury
NCT ID NCT06924177
First seen Apr 02, 2026 · Last updated Apr 24, 2026 · Updated 1 time
Summary
This study looks at whether a 9-week dietician-guided program, adapted from the National Diabetes Prevention Program, can reduce body fat and improve how the body uses insulin in people with chronic spinal cord injury. Twenty adults who use wheelchairs will participate in telehealth sessions with a dietitian. Researchers will measure body composition and insulin resistance before, right after, and 9 weeks after the program ends.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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University of Texas Southwestern Medical Center
RECRUITINGDallas, Texas, 75390-8878, United States
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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