Bean color affects mineral absorption in women, study finds
NCT ID NCT06327529
Summary
This study aims to understand how well young women absorb zinc and iron from different varieties of common beans. Researchers will measure mineral absorption in 15 healthy women who regularly eat beans. The study compares beans with different natural compounds that might affect how well our bodies use these important minerals.
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Contacts and locations
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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Department of Nutrition
RECRUITINGDavis, California, 95616, United States
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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