Vinegar vs. diabetes: small study tests blood sugar benefits

NCT ID NCT07493707

First seen Mar 30, 2026 · Last updated May 17, 2026 · Updated 5 times

Summary

This study looks at whether drinking a small amount of apple cider vinegar (15 ml, about 1 tablespoon) twice a day for two weeks can help reduce blood sugar ups and downs in adults with type 2 diabetes. About 38 people aged 18 to 60 with well-controlled diabetes (HbA1c 8% or lower) will take part. Each person will try both the vinegar and plain water for two weeks each, with a break in between, while wearing a continuous glucose monitor to track results.

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Contacts and locations

Locations

  • Instituto Nacional de Ciencias Médicas y Nutrición Salvador Zubirán

    Mexico City, 14080, Mexico

Conditions

Explore the condition pages connected to this study.