Bugs for lunch? new study tests weird proteins on hunger and health
NCT ID NCT07553936
First seen Apr 30, 2026 · Last updated May 14, 2026 · Updated 2 times
Summary
This study looks at how eating bread made with alternative proteins like insects, microalgae, hemp, and legumes affects appetite, fullness, and blood sugar in healthy adults and people with overweight. Participants will try different protein-enriched breads and follow a Mediterranean diet for a longer period. The goal is to see if these sustainable protein sources are acceptable and beneficial for health.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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University of Bologna, Department of Medical and Surgical Sciences
RECRUITINGBologna, BO, 40138, Italy
Contact Phone: •••-•••-•••• Email: •••••@•••••
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