Tick bite study aims to unlock secrets of sudden meat allergy
NCT ID NCT07177729
First seen Jun 27, 2026 · Last updated Jun 27, 2026
Summary
This study looks at what happens in the body right after a tick bite. Researchers want to learn why some people develop a food allergy to red meat, called alpha-gal syndrome. About 100 adults who have been bitten by a tick will donate blood and their tick for testing. The goal is to find early signs that predict who will get the allergy.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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Centre Hospitalier du Luxembourg (CHL)
ACTIVE_NOT_RECRUITINGStrassen, Luxembourg
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LCTR
RECRUITINGLuxembourg, Luxembourg
Contact
Contact Phone: •••-•••-•••• Email: •••••@•••••