FOOD PALATABILITY

Clinical trials for FOOD PALATABILITY explained in plain language.

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Completed 1

Study reveals how processed foods trick your appetite

Knowledge-focused Completed

This study looked at how the level of food processing and taste affect appetite and digestion in 40 healthy adults. Participants ate four different meals that varied in processing (ultra-processed vs. non-ultra-processed) and palatability (high vs. low taste appeal). Researchers …

Matched conditions: FOOD PALATABILITY

Phase: NA • Sponsor: Purdue University • Aim: Knowledge-focused

Last updated May 22, 2026 13:51 UTC

FOOD PALATABILITY

Get alerted when new FOOD PALATABILITY trials appear

Study reveals how processed foods trick your appetite