CELIAC DISEASE IN CHILDREN

This study tests whether a special type of iron supplement (Sucrosomial iron) helps children with newly diagnosed celiac disease and iron deficiency or anemia recover their iron levels faster than a gluten-free diet alone. About 60 children aged 8 to 18 will receive either the ir…

This study looks at how common fatty liver disease is in children with celiac disease and whether a gluten-free diet helps. Researchers will review medical records of 91 children to track liver health before and after starting the diet. The goal is to better understand the connec…

This study tests a nutrition education program for children aged 2-18 who were recently diagnosed with celiac disease. The program focuses on eating naturally gluten-free foods and avoiding highly processed gluten-free products. Researchers want to see if this approach improves b…

This study is collecting health information from up to 10,000 people with conditions like Long COVID, ME/CFS, and autoimmune diseases. Participants use a smartphone app to share symptoms, health history, and wearable data. The goal is to better understand these illnesses and help…