Dairy daily: could milk, yogurt, and cheese help teens and seniors stay healthier?
NCT ID NCT06879652
First seen Jun 27, 2026 · Last updated Jun 27, 2026
Summary
This study looks at whether eating three servings of dairy each day (like milk, yogurt, and cheese) can help overweight teens (ages 15-18) and seniors (ages 60-80) improve their body weight, body composition, and blood sugar levels over six months. Participants are randomly assigned to either a dairy group or a low-dairy group and meet with a dietitian every two weeks. The goal is to see if dairy can support better metabolic health in these age groups.
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Study facts
What this study's own registry entry says, in plain language.
- Phase
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Not a phased trial
Phase numbers describe drug development. The registry uses this when they do not apply, as it does for trials of devices, procedures or behaviour changes, and for observational studies.
- Participants
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About 240 people
The number the study aims to enrol. It can still change while the study runs.
- Expected to start
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Jun 2026
An estimate. Start dates often move.
- Expected to finish
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Jun 2028
An estimate. End dates often move.
- Lead sponsor
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Other sponsor
The registry's catch-all category, for sponsors it does not file as a company, a government agency, or a research network.
Who can take part
This study's own entry requirements. Only the study team can say for certain whether you qualify.
- Ages
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14 to 80 years
- Sex
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Anyone
- Healthy volunteers
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Not accepted
This study is not open to healthy volunteers. The entry requirements below say who it is open to.
Show the full entry requirements Hide the full entry requirements
Copied word for word from the study's registry entry, so the wording is the study team's rather than ours.
Inclusion Criteria (long-term Study): * Age 15-18 years old (adolescents) or 60-80 years old (seniors) * BMI z-score \>+1SD, \<+2SD (adolescents) or BMI 25-34.9 kg/m2 (seniors) * Waist circumference \> 80 cm for women and \> 94 cm for men (seniors) * FBG 5.6-6.9 mmol/L (prediabetes) * Willing to follow Canada's Food Guide * Willing to maintain current dietary supplement use throughout the study. * Willing to abstain from alcohol consumption for 24 hours before all test visits. * Willing to avoid vigorous physical activity for 24 hours before all test visits. * Understands the study procedures and is willing to provide informed consent by the parent/guardian and assent by participant to participate in the study and authorization to release relevant protected health information to the study investigator. Exclusion Criteria: * Fasting BG ≥ 7 mmol/L * Blood pressure systolic ≥ 130mmHg or diastolic ≥ 80mmHg (adolescents) or systolic ≥ 140 mmHg or diastolic pressure ≥ 90 mmHg * Smoking (tobacco and/or cannabis product use in the last 6 months) * Thyroid problems * History of CVDs, diabetes, liver or kidney disease, inflammatory bowel disease, celiac disease, short bowel syndrome, any malabsorption syndrome, pancreatitis, gallbladder, or biliary disease. * Presence of gastrointestinal disorder or surgeries within the past year. * Use of the prescription or non-prescription drugs, herbal or nutritional supplements known to affect the outcome of the study as per the investigator's judgment (including prebiotics and probiotics). * Known to be pregnant, lactating, or not postmenopausal for at least a year and/or is taking hormonal treatments * Unwillingness or inability to comply with the experimental procedures * Known intolerance, sensitivity, or allergy to dairy, gluten, or any other study treatments. * Consumption of protein powders/supplements * Extreme dietary habits (e.g., Atkins diet, very high-protein diets, etc.) * Weight gain or loss of \> 5% in the previous three months. * Excessive alcohol intake (more than 2 drinks per day or 9 per week) * Restrained eating, identified by a score of ≥11 on the Eating Habits Questionnaire Inclusion Criteria (short-term study): * Age 14-18 years old (adolescents) or 60-75 years old (older adults) * BMI z-score \>+1SD, \<+2SD (adolescents) or BMI 25-30 kg/m2 (older adults) * Willing to maintain habitual diet, physical activity pattern, and body weight throughout the study. * Willing to maintain current dietary supplement use throughout the study. On study visit days, subject agrees not to take any supplements until dismissal from the Nutrition Intervention Center. * Willing to abstain from alcohol consumption for 24hrs prior to all study visits. * Willing to avoid vigorous physical activity for 24hrs prior to all study visits. * Willing to refrain from cannabis use throughout the entire duration of the study. * Willing to refrain from protein supplement use (e.g. protein powder) throughout the entire duration of the study. * Understands the study procedures, provides informed consent to participate in the study, and authorizes release of relevant protected health information to the study investigator. Exclusion Criteria (short-term study): * Smoking * Thyroid problems * Lactose intolerance and/or allergies, intolerances, or sensitivities to study treatments * Previous history of cardiovascular disease, diabetes, liver or kidney disease, inflammatory bowel disease, celiac disease, short bowel syndrome, malabsorptive syndrome, pancreatitis, gallbladder or biliary disease * Presence of gastrointestinal disorder or surgeries within the past year. * Inability to comply with the experimental procedures and follow our safety guidelines * Regular breakfast skipping (\>3 days a week) * On a special diet (e.g. ketogenic, Atkins, high protein) or restrained eaters as identified by a score of \>20 on the Eating Attitudes Questionnaire * Difficulties with eating or swallowing * Fasting blood glucose \>5.6mmol/L measured at screening * Uncontrolled hypertension (systolic blood pressure \>120mmHg, diastolic blood pressure \>80mmHg) as defined by the average blood pressure measured at screening * Weight gain or loss of \>10lbs in previous three months * Consuming prescription or non-prescription drug, herbal or nutritional supplements known to affect outcome of the study as per investigator's judgement
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
How to take part
Only the study team decides who joins. These are the ways to reach them.
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The places running it
2 sites. The list below names each one and where it is.
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The official record
ClinicalTrials.gov lists the study team's own contact details, including names and phone numbers. We don't republish those.
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A doctor treating you
A doctor who knows your case can contact a study site on your behalf, and can tell you whether this study is worth pursuing at all.
Contacts and locations
Locations
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Department of Nutritional Sciences
RECRUITINGToronto, Ontario, M5S 1A8, Canada
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Nutrition Intervention Center
NOT_YET_RECRUITINGToronto, M5S 3H2, Canada
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