Chewing gum may be the surprising new tool to recover smell and taste
NCT ID NCT07498062
First seen Jun 25, 2026 · Last updated Jun 27, 2026 · Updated 1 time
Summary
This pilot study tested whether chewing flavored gum twice a day for 12 weeks could help people recover their sense of smell and taste. Thirty adults with smell or taste loss were split into three groups: one chewed flavored gum, one smelled liquid flavors, and one waited. The study aimed to see if this approach is practical and worth testing in a larger trial.
What this could mean
Our plain-language read of the trial. This is informational only, not medical advice or a prediction.
- Active substance
- chewing gum with flavor
- What this could lead to
- If it works, this could offer a simple, at-home method to help people regain their sense of smell and taste after loss.
- What could go wrong
- This is a very small pilot study with only 30 people. It is designed to test feasibility, not effectiveness, so results may not lead to a proven treatment.
This is an AI summary of the original study and may miss details. Read our disclaimer.
Study facts
What this study's own registry entry says, in plain language.
- Phase
-
Not a phased trial
Phase numbers describe drug development. The registry uses this when they do not apply, as it does for trials of devices, procedures or behaviour changes, and for observational studies.
- Participants
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30 people
The number who actually took part.
- Started
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Oct 2024
- Finished
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Mar 2026
- Lead sponsor
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Other sponsor
The registry's catch-all category, for sponsors it does not file as a company, a government agency, or a research network.
Who can take part
This study's own entry requirements. Only the study team can say for certain whether you qualify.
- Ages
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18 to 65 years
- Sex
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Anyone
- Healthy volunteers
-
Not accepted
This study is not open to healthy volunteers. The entry requirements below say who it is open to.
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Copied word for word from the study's registry entry, so the wording is the study team's rather than ours.
Inclusion Criteria: * • Aged between 18 and 65 years male and female * Have impairment in smell and/or taste (with a medical diagnosis or self-perception of between 3 months and 2 years) * Were able to smell and taste normally prior to the impairment (we anticipate that participants will have experienced the condition following a viral infection or idiopathically, etc) * Voluntary participation in the study * Willing to travel to Nottingham for 2 lab visits * Able to give informed written consent * Having not taken part in olfactory training or related research in the last 3 months or any study providing an inconvenience allowance. Exclusion Criteria: * • Physical damage in oral and/or nasal cavity due to surgery, trauma, etc. * Active infection with a virus that impedes smell and/or taste perception, sinonasal diseases, Parkinson's disease * Chewing or biting difficulty that would restrict chewing gum regularly * Allergy to chewing gum ingredients * Pregnancy or lactating * Having taken part in a research study in the last 3 months involving invasive procedures or an inconvenience allowance (this must remain for ALL UoN FMHS UREC approved studies)
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Conditions
The condition(s) this trial relates to.
As listed by the trial registrant
The condition terms exactly as the trial's registrant entered them.
Contacts and locations
Locations
-
University of Nottingham
Loughborough, Leicestershire, LE12 5RD, United Kingdom
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