Ancient fruit extract may hold key to preventing diabetes
NCT ID NCT07379931
Summary
This study is testing whether a liquid extract from carob pods can help improve blood sugar control in people with prediabetes. Seventy participants will be randomly assigned to receive either the carob extract or a placebo for 90 days. Researchers will measure changes in blood sugar levels and insulin sensitivity to see if the natural extract might help prevent progression to type 2 diabetes.
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Contacts and locations
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Locations
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UCAM HiTech, Sport & Health Innovation Hub
Murcia, Murcia, 30107, Spain
Conditions
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