Tick bite mystery: why some people suddenly Can't eat meat
NCT ID NCT07177729
Summary
This study aims to understand why some people develop a red meat allergy called Alpha-Gal Syndrome after a tick bite, while others do not. Researchers will follow 100 adults who have recently been bitten by a tick, collecting their blood and the tick itself to analyze immune responses. The goal is to identify early signs that predict who might develop this delayed food allergy.
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Contacts and locations
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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Centre Hospitalier du Luxembourg (CHL)
ACTIVE_NOT_RECRUITINGStrassen, Luxembourg
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LCTR
RECRUITINGLuxembourg, Luxembourg
Contact
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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