Could your diet help you stand stronger after a stroke?

NCT ID NCT07468110

First seen Mar 22, 2026 · Last updated May 14, 2026 · Updated 12 times

Summary

This study looks at how nutrition (measured by the CONUT score) is linked to balance and daily function in people who had a stroke at least 6 months ago. Researchers will assess balance, muscle thickness, and bone density in 47 adults. The goal is to understand if better nutrition helps with recovery, but this is an observational study, not a treatment.

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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.

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Contacts and locations

Study contacts

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

  • Contact

    Phone: •••-•••-•••• Email: •••••@•••••

Locations

  • Marmara University Faculty of Medicine Pendik Training and Research Hospital

    RECRUITING

    Istanbul, Pendik, 34890, Turkey (Türkiye)

    Contact Phone: •••-•••-•••• Email: •••••@•••••

Conditions

Explore the condition pages connected to this study.