Seaweed snack science: can a cracker deliver ocean nutrients?
NCT ID NCT07508735
First seen Apr 04, 2026 · Last updated May 14, 2026 · Updated 4 times
Summary
This study looks at how healthy people absorb certain nutrients from a cracker made with seaweed. Ten volunteers will eat both a seaweed cracker and a plain cracker, then give blood and urine samples. The goal is simply to measure nutrient levels, not to treat any disease.
Disclaimer
Read more
Show less
This is a summary of
the original study
.
Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
Get updates
Get notified about this study
Sign up to get updates when this study changes or when new studies for BIOAVAILABILITY HEATHY VOLUNTEERS are added.
By submitting, you agree to our Terms of use
Contacts and locations
Show contact details
Enter your email to view the contact information for this study.
By submitting, you agree to our Terms of use
Locations
-
Institute of Food Science, Technology and Nutrition, Spanish National Research Council (ICTAN-CSIC)
Madrid, Madrid, 28040, Spain
Conditions
Explore the condition pages connected to this study.