Custom diet plans tested on college students
NCT ID NCT07417254
First seen Feb 20, 2026 · Last updated Jun 17, 2026 · Updated 20 times
Summary
This study looked at whether giving university students personalized nutrition tips and support helps them eat more legumes, fruits, and vegetables. About 66 healthy students aged 18-30 took part. The goal was to see if tailored advice works better than general guidance for building healthy, sustainable eating habits.
Disclaimer
Read more
Show less
This is a summary of
the original study
.
Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
Get updates
Get notified about this study
Sign up to get updates when this study changes or when new studies for BEHAVIOR CHANGE are added.
By submitting, you agree to our Terms of use
Contacts and locations
Show contact details
Enter your email to view the contact information for this study.
By submitting, you agree to our Terms of use
Locations
-
University College Dublin, Belfield
Dublin, Dublin 4, Ireland
Conditions
Explore the condition pages connected to this study.