Taste and smell changes in cancer patients linked to malnutrition risk
NCT ID NCT06600295
First seen Feb 26, 2026 · Last updated May 15, 2026 · Updated 11 times
Summary
This study looks at how cancer and its treatments change taste and smell, and how these changes affect eating habits and nutrition. Researchers will follow 306 adults newly diagnosed with certain cancers (mouth, throat, colon, or liver) to understand these links. The goal is to find better ways to prevent and detect undernutrition early, improving quality of life and treatment outcomes.
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This is a summary of the original study . Summaries may miss details or leave out important information. Before applying or accepting participation, make sure you have read and understood the full study. Curemydisease.com takes no responsibility whatsoever for anything missed, misunderstood, or acted upon as a result of our summary — we know it does not capture everything.
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Contacts and locations
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Study contacts
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Contact
Phone: •••-•••-•••• Email: •••••@•••••
Locations
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Chu Dijon Bourgogne
RECRUITINGDijon, 21000, France
Contact Phone: •••-•••-•••• Email: •••••@•••••
Conditions
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